People tend to associate ramen noodles with the dried noodles you zap in the microwave for a quick cheap meal.  This does not compare with freshly made Japanese ramen noodles.

Ramen also refers to the Japanese dish of noodles served in a broth and topped with meat and/or vegetables.  I decided to make ramen noodles with a miso broth and miso roasted pork belly for this week’s date night.

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