Homemade Boerewors

Heritage Day on 24 September is a day where South Africans are encouraged to celebrate their culture.  Having a braai (barbeque) is very much part of the South African culture so this day is also known as National Braai Day.  Boerewors is probably the most “South African” meat that you can braai so we decided to make our own for the occasion.

Continue reading Homemade Boerewors

Tom Kha Gai (Thai Chicken Soup with Coconut Milk and Galangal)

We’re having a cold and rainy start to spring in Cape Town.  No one is complaining though as we need every drop of rain we can get.  As I always want to make soup when it rains I decided to make Tom Kha Gai from one of my favourite food blogs –  She Simmers.

Continue reading Tom Kha Gai (Thai Chicken Soup with Coconut Milk and Galangal)