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Articles with fava beans

  • Adrienne
  • 14 November 202215 November 2022

Duck Ragù with Aubergine, Fava Beans and Pappardelle

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Ragù is an Italian meat-based sauce normally served with pasta. For the meat, I chose duck breasts and as for the pasta, I decided on pappardelle which is a large, very broad and flat pasta. The “ruggedness” of the pappardelle goes very well with the peasant-style ragù. To spruce things up a bit, I added aubergine and fava (broad) beans.

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