Veal Saltimbocca is a classic Italian dish that embodies the simplicity and elegance of Italian cuisine. The name “Saltimbocca” literally means “jumps in the mouth”, a fitting description for this flavourful dish. It typically features tender veal cutlets topped with fresh sage leaves and prosciutto, then lightly sautéed until golden. The veal is often finished with a simple, yet rich, pan sauce made with white wine and butter, which enhances the savoury flavours. This version is slightly different.
(more…)Month: August 2024
This Octopus and Squid Casserole is a flavourful and hearty dish that’s perfect for seafood lovers. Inspired by Mediterranean flavors, it’s rich in spices and aromas, making it a delightful meal for special occasions or a cozy dinner at home. The combination of octopus and squid, slow-cooked with a medley of vegetables and spices, creates a tender and aromatic casserole that pairs wonderfully with bulgur wheat or couscous. This recipe might take a bit of time, but the delicious result is well worth the effort.
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This “Fast & Furious” Duck recipe is a quick and simplified version inspired by the more complex “Angry Duck” dish, which requires sichuan peppercorns with Chinese black vinegar that might not be readily available. With fewer ingredients and less effort, you can still achieve a similar bold and spicy flavour. Perfect for a weeknight dinner when you’re craving something a little more adventurous without the fuss.
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