This hearty and flavourful recipe for Pork Chops with Sage and Apple Cider Sauce brings together the perfect combination of savoury and sweet. The rich apple cider sauce, infused with sage, garlic, and Dijon mustard, complements the tender pork chops beautifully. Paired with charred cauliflower and butternut, this dish offers a rustic yet elegant meal that’s ideal for weeknight dinners or special occasions. The use of fresh, earthy ingredients makes it a celebration of simple yet bold flavours. Serve it with your favourite side dishes, and you have a meal that’s both comforting and delicious.
(more…)